Coriander (Dhaniya)

Elixir Coriander (Dhaniya)

Elixir Whole Coriander Seeds are fresh, clean, and naturally aromatic. They are widely used in curries, lentils, pickles, and spice blends for their mild, earthy, citrus-like flavor. Dhaniya is an essential part of South Asian cooking and contributes freshness and depth to every dish.

Key Benefits

• Mild, earthy aroma perfect for all cuisines
• Essential for tarka, masala blends, and pickles
• Supports digestion in traditional wellness
• Freshly crushed form enhances flavor significantly

Suggested Uses

• Dry roast and crush for homemade masalas
• Add whole seeds to pickles and dals
• Use in sabzi, curries, and rice dishes